Hello to all,
I’m Yuda, COO and recipe/menu designer for The Fresh Diet. This is my first blog post and its an exciting one for our clients with a sweet tooth.
Over the next few months I will be expanding and adding new Fresh Diet meal choices. I’m starting with the desserts working up to the breakfasts. Once tested I will be adding them to our menu cycle and posting them here.
So here are some of the new desserts you will start seeing, they are all sugar-free as well as low-carb, they range between 120-160 calories.
- Butterscotch Brownies
- Apple Cranberry Crumb Cake
- Boston Cream Pie (thats right it can be done healthy)
- Ginger-Snap Pumpkin Cheese Cake
- Raspberry Peach Angel Bites
- Double Layer Chocohalic Cake
- Minted Cheese Cake Bars
- Pineapple Upside-down Cake
- Double Chocolate Cupcake
These are just some of the new meals you will enjoy.
Now that we have the blog going I would like to invite all of you to post any meal ideas you might have, whether its a home style meal you liked growing up or a gourmet meal you had when eating out – whatever it is we can substitute ingredients to make it healthier while keeping the same great flavors.
Also if you have any comments on our current menus I would love to hear about it. Please email me directly at yuda@thefreshdiet.com
Best wishes and good luck.
Yuda

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that I’ve really liked browsing your blog posts. In any case
I’ll be subscribing to your feed and I hope you write again soon!